Cooking is a life skill that is useful in a variety of ways. Few things are more enjoyable than sitting down to a delicious meal, and preparing the meal yourself elevates the enjoyment. Of course, not everyone is as adept at cooking as they might hope to be. As your cooking abilities grow, you can be confident in attempting to make more difficult dishes.
Before you start cooking, all your ingredients should be prepared so it isn’t as stressful. By doing this you will ensure that you always have the things you need to make your meal perfect. It won’t take you any extra time to get the ingredients ready beforehand, but will save you time and ruined food in the end.
If you want to add flavor to your dishes, use a liquid other than milk or water. Substitute plain water with juice, broth, or the water that you cooked your vegetables in. As an alternative to milk, try using thinned sour cream, yogurt, soy milk or buttermilk. A good method for increasing your nutritional intake is by increasing the amount of liquids you drink throughout the day.
If you make a huge batch of waffles and pancakes but do not know how to keep them fresh, use the age old tradition of keeping them in the still-warm-oven. Make sure you preheat your stove to at least 300 degrees. Place the waffles or pancakes on an oven safe plate inside the warm oven as you cook.
Do your prep work to save cooking time. Some preparations can be done as much as two days in advance of the meal. Sometimes, this can actually let the flavors of what you are making become more “married”. Once you get used to prepping in advance, you will probably never go back to doing it on the fly.
If you will be juicing citrus fruits, get them extra juicy by putting them in the microwave oven first. Heat lemons, oranges or other citrus fruits for just ten seconds. After microwaving, you will want to roll it back and forth on the counter before you cut and start juicing.
Use a generous amount of salt in your pasta water when making pasta. This allows the salt to be absorbed by the pasta. If you try to salt the pasta after it is already cooked it will not hold the seasoning as well.
If you want to start cooking more, go to the bookstore or library and get a cookbook of simple and basic recipes that appeal to you. Create at your own pace and allow for patience as you get the trick of cooking down.
When creating a meal for someone you are friends with or fond of, try making what you already are good at making. Avoid the temptation to try a new dish or ingredient. This can help decrease any stress you may feel.
Make your cleanup easier by washing dishes as they are used in the cooking process. To make it easy, just have one sink filled with soapy water and fill the other side with rinse water. Cooking bowls and tools can be quickly cleaned as needed, and ready for their next use.
As you can see, cooking can be easy. With the right techniques, creating delicious dishes for family and friends can suddenly become a breeze! Now that you have been introduced to these great tips and tricks, you just need to make the time to go and give them a try!