Are you feeling overwhelmed by the demand to prepare family meals every day? Don’t get frustrated by cooking! In this article, you’ll find a collection of great tips that will help take the stress out of making meals. Once you follow the strategies in this guide, you will be wishing that you could have known about these things sooner.
Here is a handy trick you can use to save your sauce. In a separate bowl, blend 1 Tbs of corn starch with 2 Tbs of water. Slowly add to the sauce while on simmer and your sauce will gradually thicken. However, it is important that the sauce is stirred often while the mixture is being added so as to stop it becoming too thick.
Have you ever had feelings of guilt when you have thrown away rotten fruit? You may have wondered if it is okay to cut out the rotten part. Trying to salvage fruit when half of it is bad may save money, but it is not worth the health risks. Throw the fruit away as mold can grow beyond just what the eye can see, which could end up making you sick.
Try putting some cauliflower in with your mashed potatoes to cut some calories and fat. Because cauliflower has a pretty bland taste, it blends well with the potatoes and enhances the flavors of the other ingredients. You’ll still be able to enjoy mashed potatoes, but with less fat and calories!
Vegetables that are cooked more quickly will be of higher quality. With slower cook times, the overall value of the vegetables is decreased, mainly taste and nutrition. You have an added bonus, because these certain techniques make vegetables healthier in general. Learning to cook them for the minimum necessary time is the key to better vegetables.
Are you partial to using fresh basil in your cooking? Gather a small bunch of freshly cut basil and place it in a glass. Cover its stems with water. The basil can remain fresh for several days if it is placed in indirect sunlight. If you replace the basil’s water enough, the basil can grow roots while in the water. Trim your plant on occasion and you will encourage future growth. This means you will have fresh basil in your kitchen for a long time to come!
Whenever you are storing flour, sugar or any other baking mix, you should always use an airtight container. When you transfer these foods to airtight containers, you are not only protecting them from bugs and bacteria, you are also helping them remain fresh longer. Airtight containers are a good investment, inexpensive, and readily available.
Add chicken broth to vegetables when you cook them. Chicken broth adds flavor to vegetables and prevents them from getting stuck to the bottom of the pan. Chicken broth can be found at almost all local grocery stores at a very cheap price.
Beans or tofu are excellent sources of protein that you may not have yet considered adding to your diet. Most grocery stores stock these items. You can pan fry the tofu with a few seasonings to have a delicious meat alternative. To add some tasty protein to your plate, boil some beans with a touch of herbs for seasoning.
Cooking for other people, especially family, can be quite a hassle. There are a lot of different methods that you can use to simplify your cooking. When it comes to mealtime, relax, because help has arrived.